Eggplant Curry

Not Sure How to Use Eggplant? Try this Easy Curry on Rice or with a Flatbread! Serves 3-4, or less with tasty leftovers Ingredients: 2

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Apple, Leek and Potato Soup

Adding apple to this classic soup brings tartness and sweetness Serves 4 Ingredients: 3 tbsp Butter or Cooking Oil 1 Leek, dark green leaves and

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Corn and Potato Chowder

A Delicious Classic, Early Autumn in a Bowl Serves 4 Ingredients: ¼ Cup Vegetable Oil 1 Onion, peeled and diced 4 Cloves of Garlic, peeled

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